Artisan Whole Carcass Steak
If steak names like Onglet, Spider or Denver, sound unfamiliar, then it's time to get acquainted; our community of restaurant chefs have been raving about the intense flavour and incredible texture of these cuts for over a decade. Our nose-to-tail butchery offers an eating experience that differs from the norm; rest assured these steaks have the power to convert you.
Our team of expert seam butchers are skilled in separating each individual muscle group. This enables each cut to be prepared and cooked in the way that best suits it, and enjoyed for its own distinct characteristics.
More about Artisan Whole Carcass Steak 🥩
Always Fresh Never Frozen®
Orders received before 9am are freshly prepared and shipped DPD for next day delivery. We serve the whole of the UK excluding Channel Islands, Northern Ireland, and some parts of Scotland.
Our meat has been celebrated in Britain's best restaurant kitchens for over ten years. There are many who claim to work with native breed farmers, but few who can prove it.
Sustainable & traceable
We have partnerships with selected farms and work with carefully selected local abattoirs so we have confidence in the welfare of the animals and full traceability of all our products.