• Lamb Merguez Sausagemeat

Lamb Merguez Sausagemeat

In stock


Each pack weighs approx. 500g

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We currently have 139 remaining in stock.
  • Suitable for freezing
  • Delivered fresh
  • Grass-fed
  • Native breed

Product description

A bestseller, our Merguez recipe has been refined over the years and is much loved by our restaurant community.

Unusually complex, heritage breed lamb shoulder is coarsely ground and seasoned with our house blend of freshly ground spices, fresh chillies, garlic & coriander.

In this instance outside of the skin, perfect for patties or shaping round a skewer kofta-style and charring on the barbecue, served with flatbreads, a chopped salad and cooling yoghurt, or delicious on a homemade pizza, the spicy meat dotted on providing bursts of intense flavour.


Lamb shoulder and breast (76%), spring water, rice flour, fresh white onion, fresh red chilli, fresh coriander leaf, coarse sea salt, fresh garlic, ground caraway seed, ground paprika, ground coriander seed, ground cumin seed, chilli powder, ground black pepper, ground cinnamon stick, ground fennel seed, preservative (sulphur dioxide).

*This product is naturally free from gluten.

Allergy advice
For allergens see ingredients in bold.

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