Yorkshire's Finest Mutton
Traditionally mutton was always the meat of choice, and far more widely consumed than lamb. However around 70 years ago this inclination began to shift in favour of lamb, due to changing food fashions, and a common misconception that the flavour of mutton was too... muttony!
It’s true, that by virtue of its age and quality of life mutton has a full and rich flavour, its meat is a darker colour than lamb, and has a generous fat content. We believe these qualities to be mutton's crowning glory; with a flavour big and bold enough to withstand some serious spicing, from tagines and curries to a classic shawarma, mutton is a versatile ingredient, and thankfully making a long overdue resurgence in our kitchens.
11 products
More about Yorkshire's Finest Mutton
Benefits of Swaledale Butchers
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Always Fresh, Never Frozen®
Orders received before 9am are freshly prepared and shipped via DPD for next-day delivery. We serve the whole of the UK, excluding the Channel Islands, Northern Ireland, and certain areas of Scotland.
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Unparalleled Quality
For over ten years, our meat has been celebrated in Britain’s finest restaurant kitchens. We’re proud to work with native breed farmers and to genuinely support sustainable, traditional farming—values that define Swaledale Butchers."
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Sustainable & Traceable
We partner with select farms and trusted local abattoirs, ensuring high animal welfare standards and complete traceability for all our products.
