Meat Boxes
Curated Meat Boxes showcasing the most delicious seasonal cuts of native breed meat which includes grass-fed dry-aged beef, outdoor reared native breed pork, Yorkshire's tastiest pasture-fed lamb, free range herb-fed chicken, Harewood Estate's wild estate-reared venison and award-winning sausages and bacon.
Swaledale Online Butchers work with a network of around 30 small, family-run farms and smallholdings dotted around the wildly beautiful Yorkshire Dales who exclusively rear the hardy, native livestock breeds of Britain.
To maximise flavour for fabulous tasting fresh meat, all beef, pork, and lamb is dry-aged on the bone for up to 28 days in our Himalayan salt ageing chamber. Award-winning sausages and bacon are also made using the same native breeds.
All our cuts of meat are always fresh never frozen, butchered-to-order, vacuum-packed, and shipped in recyclable packaging to arrive safely insulated and ready to enjoy.
11 products
The benefits of Swaledale Online Butchers
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Fresh delivery
Orders received before 9am are freshly prepared and shipped DPD for next day delivery. We serve the whole of the UK excluding Channel Islands, Northern Ireland, and some parts of Scotland.
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Unrivalled quality
Our meat has been celebrated in Britain's best restaurant kitchens for over ten years. There are many who claim to work with native breed farmers, but few who can prove it.
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Sustainable & traceable
We have partnerships with selected farms and work with carefully selected local abattoirs so we have confidence in the welfare of the animals and full traceability of all our products.
