• Diced Venison

Diced Venison

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Each pack weighs approx. 500g

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  • Suitable for freezing
  • Delivered fresh
  • Grass-fed
  • Native breed

Product description

Generous chunks of diced venison shoulder and haunch, characteristically dark in colour and rich in flavour as befits the provenance of this product. Wonderful braised low & slow for a warming casserole or pie-filling.

Suet puddings in the age of the avocado are as rare as corncrakes but so pleasing when the bite of winter relegates the click of salad tongs for more comforting dishes. Warming fayre and diced venison will produce fine results in a thick gravy with onions and lardons, or mushrooms wrapped up in a pudding blanket. Massaman curry is a good host as is any beef stew replaced with diced venison.


100% wild, estate-reared venison

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