- Suitable for freezing
- Delivered fresh
- Native breed
- Cook on the BBQ
Bavette steak, also referred to as Flank steak or Skirt steak, is a great alternative to the classics.
Freshly prepared from traditional breeds reared on the Yorkshire Fells in the time-honoured, traditional way, our Bavette steak is packed with flavour.
Bavette is taken from the base of the flank. Open-textured and deeply-flavoured, this cut is ideal for searing quickly and resting well. Best served pink in our opinion!
100% grass-fed beef
Orders received before 9am are freshly prepared and shipped DPD for next day delivery. We serve the whole of the UK excluding Channel Islands, Northern Ireland and some parts of Scotland.
Our meat has been celebrated in Britain's best restaurant kitchens for over ten years. There are many who claim to work with native breed farmers, but few who can prove it.
Sustainable & traceable
We have partnerships with selected farms and work with carefully selected local abattoirs so we have confidence in the welfare of the animals and full traceability of all our products.