- Suitable for freezing
- Delivered fresh
- Native breed
- Cook on the BBQ
- Great for home smoking
The Swaledale Low and Slow BBQ Meat Box features 3 absolute classic stalwarts of low and slow BBQ cookery. Ideal for slow-smoking over wood or charcoal using an off-set smoker or ceramic egg-shaped barbecue aka a kamado. These cuts require long, slow smoking over a low temperature to yield the best results.
Our experience working with traditional livestock has taught us that the heritage breeds we specialise in are particularly suited to low and slow cooking on the BBQ, as the fat levels are ideal, basting and flavouring during cooking. Pair this with the grass-fed, slow-grown approach adopted by our network of farmers across the Yorkshire Dales, the result is an unparalleled depth of flavour. All produce is prepared fresh and suitable for home freezing.
What's in the box?
- 1 x 2.5 kg Smoking Brisket
- 1 x 2.5 kg Boston Butt BBQ-Style
- 1 x 1.5 kg Pork Belly Ribs
Orders received before 9am are freshly prepared and shipped DPD for next day delivery. We serve the whole of the UK excluding Channel Islands, Northern Ireland, and some parts of Scotland.
Our meat has been celebrated in Britain's best restaurant kitchens for over ten years. There are many who claim to work with native breed farmers, but few who can prove it.
Sustainable & traceable
We have partnerships with selected farms and work with carefully selected local abattoirs so we have confidence in the welfare of the animals and full traceability of all our products.