- Suitable for freezing
- Delivered fresh
- Native breed
- Cook on the BBQ
- Great for home smoking
The Swaledale Low & Slow BBQ Meat Box features 3 classic stalwarts of low and slow BBQ cookery. Perfect for slow smoking over wood or charcoal using an offset smoker or ceramic egg shaped barbecue / kamado. To yield the best results, these cuts require long, slow smoking over a low temperature.
What's in the box?
- 1 x 2.5 kg Smoking Brisket*
- 1 x 2.5 kg Boston Butt BBQ-Style
- 1 x 1.5 kg Pork Belly Ribs
Our experience working with traditional livestock has taught us that the heritage breeds we specialise in are well suited to low and slow cooking on the BBQ - the fat levels are the right balance for basting and flavouring during cooking. Pair this with the grass-fed, slow-grown approach adopted by our network of farmers across the Yorkshire Dales, and the result is unparalleled depth of flavour.
Our meat is Always Fresh Never Frozen®, butchered to order, vacuum packed, and shipped in recyclable packaging to arrive safely insulated and ready to enjoy.
All Swaledale beef is heritage breed and raised on independent farms and smallholdings dotted around the wildly beautiful Yorkshire Dales. Slow grown and free to roam on the swath of green hills and valleys; the result is exceptional tasting beef with an umami taste - rich, dense and flavourful.
Always Fresh Never Frozen®
Orders received before 9am are freshly prepared and shipped DPD for next day delivery. We serve the whole of the UK excluding Channel Islands, Northern Ireland, and some parts of Scotland.
Our meat has been celebrated in Britain's best restaurant kitchens for over ten years. There are many who claim to work with native breed farmers, but few who can prove it.
Sustainable & traceable
We have partnerships with selected farms and work with carefully selected local abattoirs so we have confidence in the welfare of the animals and full traceability of all our products.