Featuring a range of products much loved by our restaurant community, these cuts have achieved classic status over the years with our chefs and continue to be best-sellers.

The Classic Meat Box contains a range of delicious, nutrient-dense chops, joints, sausages and bacon from heritage breeds, reared on small farms across the Yorkshire Dales, all expertly produced and prepared by our team of skilled butchers. Without exception, all products are cut, aged, cured and smoked on site.

Containing several prime options, from dry-aged pork chops and sirloin steaks cut on the bone, ideal for a weekend treat or grilling over hot coals, to high quality, delicious staples such as minced beef, sausages and bacon. All produce is prepared fresh and suitable for home freezing.

What's in the box?

• 2 x 300g Pork Loin Chops 
• 2 x 350g Chicken Supremes
• 1 x 480g pack Yorkshire Breakfast Sausages 
• 2 x 250g Ribeye Steak
• 2 x 300g Sirloin Steaks, Bone-in 
• 1 x 800g Leg of Lamb, Rolled 
• 1 x 500g pack Minced Beef 
• 1 x 250g pack Dry-Cured Back Bacon
• 1 x 250g pack Dry-Cured Smoked Streaky Bacon