August's Juiciest BBQ Sharing Cuts
As we enter the middle of summer and all the warmth and balminess this affords, relaxed evenings are often best spent enjoying the simple pleasures of being outside with friends and family. Cooking over an open flame comes naturally when embracing this mouth-watering alfresco experience, and Swaledale Butchers provide some of the finest cuts of meat for fireside feasting.
Whether it's a show-stopping Smoking Brisket or Boston Butt, slowly smoked to tender perfection, or a thick Sirloin Chop cooked over indirect heat, with a final sear over intense heat to caramelise and crisp, our quality meat pairs perfectly with the unique smokey flavours and aromas imparted by cooking over wood or charcoal.
To ensure the most is made of your summer evenings, we have collated some of our favourite cuts with a focus on sharing options to be enjoyed with hungry friends and family. Juicy chops, grass-fed steaks and spice-infused kebabs all taken from our amazing range of heritage breed meat, sustainably farmed in the Yorkshire Dales.
12 products
The benefits of Swaledale Online Butchers
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Fresh delivery
Orders received before 9am are freshly prepared and shipped DPD for next day delivery. We serve the whole of the UK excluding Channel Islands, Northern Ireland, and some parts of Scotland.
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Unrivalled quality
Our meat has been celebrated in Britain's best restaurant kitchens for over ten years. There are many who claim to work with native breed farmers, but few who can prove it.
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Sustainable & traceable
We have partnerships with selected farms and work with carefully selected local abattoirs so we have confidence in the welfare of the animals and full traceability of all our products.
