After all the energy and endeavour that goes into cooking Christmas lunch you might find yourself turning your back on a roast. That, however, would be an error as these winter months are the perfect time for roasting. The seasonal bounty offers encouragement to experiment with some different accompaniments – of course roast potatoes and Yorkshire puddings are very much valid, however you might find joy in branching out and expanding your repertoire. From a plethora of root vegetables, through the worlds of citrus fruits, salads, apples, pears and brassicas. It is a genuinely exciting time of year to be cooking.
More about Roasting Joints
Always Fresh Never Frozen®
Orders received before 9am are freshly prepared and shipped DPD for next day delivery. We serve the whole of the UK excluding Channel Islands, Northern Ireland, and some parts of Scotland.
Our meat has been celebrated in Britain's best restaurant kitchens for over ten years. There are many who claim to work with native breed farmers, but few who can prove it.
Sustainable & traceable
We have partnerships with selected farms and work with carefully selected local abattoirs so we have confidence in the welfare of the animals and full traceability of all our products.