- Suitable for freezing
- Delivered fresh
- Native breed
- Great for home roasting
Pigs in Blankets are a hands down festive classic needing zero introduction. Safe to say they're absolutely essential on any Christmas lunch plate. Also perfectly served with roast chicken or at children's parties, they're simply too delicious to only eat in December.
Made even tastier with outdoor reared, heritage breed pork from The Dales; simply-seasoned pork sausages wrapped with rashers of dry-cured, smoked streaky bacon😋
Dry-cured smoked streaky bacon (pork belly, coarse sea salt, unrefined brown sugar, preservatives (sodium nitrate, sodium nitrite).
Pork shoulder & belly (78%), spring water, rice flour, coarse sea salt, sugar, ground black pepper, preservative (sulphur dioxide), ginger root powder, onion powder, ground nutmeg seed, ground mace. Filled into 100% natural casings.
This product is naturally free from gluten.
Orders received before 9am are freshly prepared and shipped DPD for next day delivery. We serve the whole of the UK excluding Channel Islands, Northern Ireland and some parts of Scotland.
Our meat has been celebrated in Britain's best restaurant kitchens for over ten years. There are many who claim to work with native breed farmers, but few who can prove it.
Sustainable & traceable
We have partnerships with selected farms and work with carefully selected local abattoirs so we have confidence in the welfare of the animals and full traceability of all our products.