Beef Minute Steak 4 x 100g
- Delivered fresh
- Native breed
- Grass-fed
- Cook on the BBQ
- Suitable for freezing
Product description
Quick-Cook, Great-Value Steaks for Everyday Meals
Beef Minute Steak, also known as steak Canadian or sandwich steak, is cut from the top rump muscle on the hindquarter, the same lean, flavour-packed muscle used for our Top Rump Roast. Thinly cut and quick to cook, it is rightly popular for its speed and simplicity, best served hot and fast to achieve a perfect medium-rare.
Tender, flavourful and offering excellent value for money, Beef Minute Steak is an ideal choice for quick midweek meals, steak sandwiches or flash-fried stir-fries. A versatile addition to any fridge, ready to go when time is tight.
Inspiration from Chef Valentine Warner
“Brilliant sliced and flash-fried with dry-cured smoked back bacon, onions, and chipotle chillies, passed over with lime juice and stuffed into a bun or corn tortilla with raw red onion and chopped fresh coriander, they are delicious.
Doubled up with cheese in the middle, then breaded and fried, they make for a crispy joy.
For those watching their health, a quick sear to rare or medium-rare, served with a lightly dressed crisp green salad, makes for a lean but tasty lunch.
An absolute joy when sliced into strips for an authentic stir-fry, or shredded then fried to a crisp in my Chinese Crispy Chilli Beef, with a handful of springtime’s wild garlic tossed in.”
⭐ great taste® 2024 Judges' Comments
"This had generous thickness for a minute steak, was beautifully juicy and had a good, un-pappy texture. The meat had a clean finish and the judges thought that this was a good example of a minute steak.
There were attractive caramelisation notes on this steak and a very decent aged note on the nose. Judges thought this was a very distinguished steak and loved the texture and the lasting flavour, coating the palate. Delicious.
This is appealing, glossy beef beautifully cooked with small amount of marbling. It has a good beefy aroma that follows through on the palate with good beefy flavour and is juicy. The appealing fat flavour is also present, which is unexpected for a minute steak. There is an attractive lasting flavour for such a small piece of steak."
Ingredients
Cooking advice
Journal
Background
Customer Reviews
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Benefits of Swaledale Butchers
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Always Fresh, Never Frozen®
Orders received before 9am are freshly prepared and shipped via DPD on an overnight service. We deliver to UK mainland addresses only, excluding Northern Ireland, the Channel Islands, the Isle of Man, the Isles of Scilly, and Scottish Highlands and Islands postcodes.
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Unparalleled Quality
For over ten years, our meat has been celebrated in Britain’s finest restaurant kitchens. We’re proud to work with native breed farmers and to support traditional, high-welfare farming, with an increasing focus on regenerative practices. These values define Swaledale Butchers.
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Sustainable & Traceable
We work with around 30 trusted farms and local abattoirs to ensure high welfare standards and full traceability from farm to butchery for every product we sell.
