Seasonal Game Sausages 480g
- delivered fresh
- native breed
- great for home roasting
- suitable for freezing
Product description
Seasonal Game Sausages – Venison, Game Birds & Winter Spices
The colder months bring plenty of reasons to gather, eat, and drink well. Whether you’re hosting a drinks party, serving canapés before dinner, or simply want something indulgent to snack on, these sausages are made for sharing moments of seasonal cheer.
Rather than sticking to the classic cocktail sausage, delicious as they may be, our talented sausage production team wanted to take things up a notch. Drawing inspiration from the abundance of venison and game birds at this time of year, the result is a sausage that’s simply exceptional. Made from venison shoulder and a mix of game bird breasts, complemented by bacon and pork shoulder for the ideal fat content, this sausage has a balanced blend of herbs, spices, honey, and a splash of port for depth and richness.
Picture bowls of these sausages on the table as friends gather around, with glasses in hand and the fire lit. Instead of the usual honey mustard glaze, try something different: once cooked, tip in a generous pour of Cumberland sauce, allowing it to coat the sausages as they cool slightly in the pan. Transfer to a serving bowl and watch as they disappear in no time.
Ingredients
Journal
Customer Reviews
You might also like…
Benefits of Swaledale Butchers
-
Always Fresh, Never Frozen®
Orders received before 9am are freshly prepared and shipped via DPD on an overnight service. We deliver to UK mainland addresses only, excluding Northern Ireland, the Channel Islands, the Isle of Man, the Isles of Scilly, and Scottish Highlands and Islands postcodes.
-
Unparalleled Quality
For over ten years, our meat has been celebrated in Britain’s finest restaurant kitchens. We’re proud to work with native breed farmers and to support traditional, high-welfare farming, with an increasing focus on regenerative practices. These values define Swaledale Butchers.
-
Sustainable & Traceable
We work with around 30 trusted farms and local abattoirs to ensure high welfare standards and full traceability from farm to butchery for every product we sell.
