- Delivered fresh
- Suitable for freezing
- Native breed
Product description
⭐ great taste® 2018
Cut from the belly of the pig, our streaky bacon is dry-cured to our own recipe, ensuring it cooks with minimal shrinkage and crisps beautifully. Smoked in-house over beech wood using artisanal methods, this bacon is a bestseller among our chef community.
great taste® Judges Comments
"Lovely looking neatly cut rashers. The ratio of fat to meat was good. A wonderful light smokey aroma which follows through into the well balanced flavours, there was a good level of salt and sweetness from the meat.
Inviting looking rashers with a sweet maple aroma. A really well judged level of smoke and good fat to meat ratio which gives excellent mouthfeel. The sweet and smoke levels are held very closely. Juicy, sweet, savoury, subtle smoky notes leaving a very satisfied customer."
Ingredients
Background
Customer reviews
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Benefits of Swaledale Butchers
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Always Fresh, Never Frozen®
Orders received before 9am are freshly prepared and shipped via DPD for next-day delivery. We serve the whole of the UK, excluding the Channel Islands, Northern Ireland, and certain areas of Scotland.
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Unparalleled Quality
For over ten years, our meat has been celebrated in Britain’s finest restaurant kitchens. We’re proud to work with native breed farmers and to genuinely support sustainable, traditional farming—values that define Swaledale Butchers."
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Sustainable & Traceable
We partner with select farms and trusted local abattoirs, ensuring high animal welfare standards and complete traceability for all our products.