Lamb

Grass-Fed Native Lamb from the Yorkshire Dales

For generations, shepherds have let their flocks freely roam the wildly beautiful Yorkshire Dales, much as our farmers and smallholders continue to do today. Working in harmony with nature, they carefully select native breed lamb suited to this unique and rugged terrain. The Dales are a place of beauty and bounty, but their pastures are not for the faint-hearted.

Only the hardiest free-roaming sheep breeds, such as the iconic Swaledale, Lonk, Dalesbred, and Herdwick lamb, are suited to this challenging environment. These resilient breeds, well adapted to the cold and rough terrain, migrate vast distances between valleys and hilltops, foraging as they go. Their natural diet of lush grasses, wildflowers, and herbs, combined with the demands of the landscape, produces a smaller dark-fleshed lamb with distinctive, rich flavours.

The unique character of this grass-fed lamb reflects the heathers, herbs, and wild botanicals of their environment, offering a truly exceptional eating experience. Choose to buy lamb online and enjoy the superior flavour and quality of lamb ethically raised through sustainable lamb farming in the Yorkshire Dales.

28 products

  • 3-Bone Rack of Lamb
    3-Bone Rack of Lamb

    3-Bone Rack of Lamb

    2 x 300g

    £22.50

    3-Bone Rack of Lamb
  • Whole Lamb Leg
    Whole Lamb Leg

    Whole Lamb Leg

    2.5 kg

    £52.50

    Whole Lamb Leg
  • Lamb Loin
    Lamb Loin

    Lamb Loin

    450g

    £20.70

    Lamb Loin
  • Lamb Sweetbreads
    Lamb Sweetbreads

    Lamb Sweetbreads

    500g

    £14.95Sold out

    Lamb Sweetbreads

Expertly Butchered, Dry-Aged Lamb - From Nose to Tail

Here at Swaledale Online Butchers, we take pride in offering dry-aged lamb online that embodies exceptional flavour and quality. Our native breed lamb cuts are carefully prepared to enhance their natural character and depth of flavour. Using nose-to-tail lamb butchery techniques, our expert seam-butchers present a range of traditional lamb cuts online, showcasing the best in sustainable lamb butchery.

Read more

Whether you choose the majestic whole lamb shoulder for roasting - perfect for slow weekend cooking, perhaps roasted over potatoes boulangère style - or opt for lamb chops with rosemary and garlic, ideal for a quick midweek meal, every cut is meticulously prepared to deliver rich, delicious results.

Even the often-overlooked offal is prepared with the same meticulous care as our prime cuts, reflecting our commitment to whole-carcass lamb preparation and sustainability. This ethos ensures that nothing goes to waste, honouring both the animal and the environment.

If you’re looking to buy native breed lamb or dry-aged lamb online, Swaledale Butchers offers expertly butchered lamb that’s delivered fresh, ensuring unparalleled taste and quality. Experience the very best of grass-fed lamb from the Yorkshire Dales, prepared with care, tradition, and respect.