- Suitable for freezing
- Delivered fresh
- Grass-fed
- Native breed
- Cook on the BBQ
Product description
The equivalent of a beef sirloin, our heritage breed lamb loin is an exquisitely succulent boneless cut, ideal for fast searing or cooking on the barbecue and serving pink.
Our lamb boasts a herby quality thanks to the diversity of grasses, wildflowers and herbs upon which they graze on the limestone pastures of the Yorkshire Dales.
Ingredients
100% grass-fed lamb
Customer reviews
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The benefits of Swaledale meat
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Fresh delivery
Orders received before 9am are freshly prepared and shipped DPD for next day delivery. We serve the whole of the UK excluding Channel Islands, Northern Ireland and some parts of Scotland.
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Unrivalled quality
Our meat has been celebrated in Britain's best restaurant kitchens for over ten years. There are many who claim to work with native breed farmers, but few who can prove it.
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Sustainable & traceable
We have partnerships with selected farms and work with carefully selected local abattoirs so we have confidence in the welfare of the animals and full traceability of all our products.
