- Suitable for freezing
- Delivered fresh
- Native breed
Slices of grass-fed lamb leg left on the bone, our Lamb Ossobuco lends itself perfectly to stews and casseroles where the meat gently falls away from the bone and the bone marrow gives a real depth of flavour and richness to the braising liquor.
Our lambs are left to roam the limestone pastures of the Yorkshire Dales and are entirely free range.
100% grass-fed lamb
Orders received before 9am are freshly prepared and shipped DPD for next day delivery. We serve the whole of the UK excluding Channel Islands, Northern Ireland, and some parts of Scotland.
Our meat has been celebrated in Britain's best restaurant kitchens for over ten years. There are many who claim to work with native breed farmers, but few who can prove it.
Sustainable & traceable
We have partnerships with selected farms and work with carefully selected local abattoirs so we have confidence in the welfare of the animals and full traceability of all our products.