• Lamb Leg Roast

Lamb Leg Roast

In stock


Each leg weighs approx. 2.5 kg and typically serves 6-8

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We currently have 8 remaining in stock.
  • Suitable for freezing
  • Delivered fresh
  • Grass-fed
  • Native breed
  • Great for home roasting

Product description

A Sunday lunch classic, our Lamb Leg Roast is an impressive centrepiece fit to grace any table.

With the bone left in for extra succulence and flavour, this is a versatile joint that can be served medium rare or slow-roasted. It also marinades well - think of yogurt and tandoori spices followed by a hot oven or barbecue for a deliciously alternative take on a classic cut.

Our lambs roam freely in the Yorkshire Dales, the landscape and its diverse range of wildflowers, herbs and grasses giving a unique flavour profile we believe is world-class.


100% grass-fed lamb

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