• Fillet of Beef, Centre Cut

Fillet of Beef, Centre Cut

In stock


Each fillet weighs approx. 700g and typically serves 3-4

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We currently have 5 remaining in stock.
  • Suitable for freezing
  • Delivered fresh
  • Grass-fed
  • Native breed
  • Great for home roasting

Product description

The central cut of the fillet, sometimes referred to as the Barrel Fillet, representing the most prime section of the fillet. Perfect for steak, or simply seared and sliced carpaccio style, allowing the complex notes of our grass-fed, heritage breed beef to shine through.


Grass-fed, heritage breed beef slow grown to maturity on the lush, green pastures of the Yorkshire Dales. Dry-aged on the bone for >28 days.

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