• Yorkshire Breakfast Sausages
  • Yorkshire Breakfast Sausages
  • Yorkshire Breakfast Sausages
  • Yorkshire Breakfast Sausages
  • Yorkshire Breakfast Sausages

Yorkshire Breakfast Sausages

In stock


6 sausages in each 480g pack (approx.)

Select pack quantity

We currently have 179 remaining in stock.

Product description

Yorkshire Breakfast Sausages pair our delicious heritage breeds with the classic pork flavours nutmeg, mace and black pepper, A deceptively simple but satisfying combination.

Sophisticated enough for all to enjoy and adored by children, they are a real crowd pleaser, perfect for a full English breakfast or Toad-in-the-hole.

We make our Yorkshire Breakfast Sausages with the same quality pork we use for our whole muscle cuts - free range Middle White and Tamworth, traditional heritage breeds with exceptional depth of flavour.

Shoulder and belly are our preferred cuts providing just the right fat content for a really succulent sausage.


Pork shoulder and belly (78%), spring water, rice flour, coarse sea salt, sugar, ground black pepper, preservative (sulphur dioxide), ginger root powder, onion powder, ground nutmeg seed, ground mace. Filled into 100% natural casings. This product is naturally free from gluten.

Customer reviews

The benefits of Swaledale meat

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    Fresh delivery

    Orders received before 9am are freshly prepared and shipped DPD for next day delivery. We serve the whole of the UK excluding Channel Islands, Northern Ireland and some parts of Scotland.

  • Swaledale Butchers

    Unrivalled quality

    Our meat has been celebrated in Britain's best restaurant kitchens for over ten years. There are many who claim to work with native breed farmers, but few who can prove it.

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    We have partnerships with selected farms and work with carefully selected local abattoirs so we have confidence in the welfare of the animals and full traceability of all our products.