Yorkshire Breakfast Sausages

In stock

£5.25

6 sausages in each 480g pack (approx.)

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We currently have 244 remaining in stock.

Product description

Yorkshire Breakfast Sausages pairs our delicious heritage-bred and dry-aged pork with the classic pork flavours nutmeg, mace and black pepper; a deceptively simple but satisfying combination.

Sophisticated enough for all to enjoy and adored by children, they are a real crowd pleaser, perfect for a full English breakfast or Toad-in-the-hole.

We make our Yorkshire Breakfast Sausages with the same quality pork we use for our whole muscle cuts - free range Middle White and Tamworth, traditional heritage breeds with exceptional depth of flavour.

Shoulder and belly are our preferred cuts providing just the right fat content for a really succulent sausage.

Ingredients

Pork shoulder and belly (78%), spring water, rice flour, coarse sea salt, sugar, ground black pepper, preservative (sulphur dioxide), ginger root powder, onion powder, ground nutmeg seed, ground mace.

*Filled into 100% natural casings.

*This product is naturally free from gluten.

Allergy advice
For allergens see ingredients in bold.