• Hanger Steak

Hanger Steak

In stock


2 x 180g steaks in each pack (approx.)

Select pack quantity

We currently have 16 remaining in stock.
  • Suitable for freezing
  • Delivered fresh
  • Grass-fed
  • Native breed
  • Cook on the BBQ

Product description

Taken from the diaphragm of the beast, this Onglet steak has been steadily gaining in popularity over the years. The French have long championed Onglet steak for its deep, almost gamey flavour. Often referred to as the 'butcher's cut' as it was often taken home by the butcher who knew it to be first class in terms of flavour.


100% grass-fed beef

cooking advice

 Open-textured, this cut is best seared quickly, well rested and sliced against the grain.

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