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Dry Cured Smoked York Style Ham

Dry Cured Smoked York Style Ham

Regular price
£127.50
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£127.50
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Use code NEW10 at checkout to get 10% off this product.

£127.50

Produced using artisan techniques, our hams are dry cured for four weeks and hung for a further four, a traditional method that allows complex flavour and depth to develop. A wonderful celebration piece ideal for the festive period, leftovers even better with a homemade winter slaw. We produce our cured products using the same quality pork we use for our whole muscle cuts – free range Middle White and Tamworth, traditional heritage breeds with exceptional depth of flavour.