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Collection: Slow Cooking

This collection of native breed cuts requires long, slow cooking to achieve maximum flavour.
57 products
  • Marrow Bone Rounds
    Regular price
    £3.75
    Sale price
    £3.75
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  • Diced Wild Venison
    Regular price
    £7.50
    Sale price
    £7.50
    Regular price
    £8.25
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  • Lamb Breast
    Regular price
    £6.00
    Sale price
    £6.00
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  • Lamb Shoulder Roast
    Regular price
    from £12.00
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    from £12.00
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  • Minced Pork
    Regular price
    £6.00
    Sale price
    £6.00
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  • Dry-cured Smoked Pork Belly
    Regular price
    from £10.00
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    from £10.00
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  • Pig's Trotter
    Regular price
    £2.50
    Sale price
    £2.50
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  • Lamb Mince
    Regular price
    £6.75
    Sale price
    £6.75
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  • Pork Loin
    Regular price
    from £11.60
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    from £11.60
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  • Rolled Brisket
    Regular price
    from £11.20
    Sale price
    from £11.20
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  • Shortrib of Beef (half rack)
    Regular price
    £20.00
    Sale price
    £20.00
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  • Stewing Steak
    Regular price
    £6.25
    Sale price
    £6.25
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