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Butterflied Lamb Leg
Butterflied Lamb Leg
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  • Load image into Gallery viewer, Butterflied Lamb Leg

Butterflied Lamb Leg

Regular price
£40.00
Sale price
£40.00
Regular price
Sold out
Unit price
per 
Free shipping >£50

Each leg weighs approx. 2 kg

Serves 8

£40.00

A cut made for the barbecue or griddle pan! Our butchers expertly remove the bone before opening the lamb leg out to an approximately even thickness.

This technique allows even cooking over a high heat. We love a paste of garlic, thyme leaves, smoked paprika and olive oil rubbed all over, ideally left overnight for the flavours to penetrate - the possibilities are endless.

Our lambs roam free on the limestone pastures of the Yorkshire Dales - the unique wildflowers, herbs and grasses delivering layers of complex flavour.

100% grass-fed lamb

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